- The Bull Tavern
Bridge
Sturminster Newton
Dorset - Home
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The Bull Tavern, Bridge, Sturminster Newton, Dorset
Restaurant Menu
Great Value Meals | ||
Starters | ||
| Soup of the Day Served with a warm Granary or White Roll and Butter |
£2.95 | |
| Garlic Bread Served with a salad garnish |
£2.50 | |
| Cheesy Garlic Bread served with a salad garnish |
£2.95 | |
| Deap Fried Breaded Mushrooms served on a bed of lettuce with a garlic mayonnaise dip |
£3.95 | |
| Slivers of Smoked Salmon Trout Served with a salad garnish and granary bread and butter |
£4.75 | |
| Prawn Cocktail Served with granary bread and butter |
£4.75 | |
| Home-made Chicken Liver and Brandy Paté Served with granary or white toast |
£4.25 | |
| Breaded Camembert Rounds Served on a bed of lettuce |
£3.95 | |
Main Meals | ||
| Dorset Blue Braised steak in a mushroom and white wine sause topped with blue cheese and finished under the frill. served with new potatoes and vegetables of the day |
£8.25 | |
| Pie of the Day Please ask at the bar for details of today's Pie. served with new potatoes and vegetables of the day |
£8.25 | |
| Ye Olde Bull Chicken A chicken supreme enveloped in a creamy mushroom and wine sauce. served with new potatoes and vegetables |
£8.50 | |
| (V) Mushroom, Bríe and Cranberry Wellington Wild mushrooms, Bríe and cranberries combined in a pastry case, topped with a mushroom sauce. served with new potatoes and salad |
£9.25 | |
| (V) Mushroom Ravioli Mushroom ravioli in a blue cheese sauce. served with salad and garlic bread |
£6.95 | |
| Sausage, Egg and Chips | £5.95 | |
| Battered Cod, Chips and Peas | £6.75 | |
| Breaded Wholetail Scampi, Chips and Peas | £7.25 | |
| Breaded Plaice, Chips and Peas | £6.75 | |
| Home Cooked Ham, Egg and Chips | £6.50 | |
From the Grill | ||
| 225g (8oz) Sirloin Prime sirloin steak, chips, peas, onion rings and mushrooms |
£13.95 | |
| 285g (10oz) Gammon Horse-shoe gammon, chips, peas, onion rings, mushrooms and a choice of egg or pineapple |
£10.95 | |
| 225g (8oz) Garlic and Herb Rib-Eye Chioce of rib-eye steak in a a marinade or garlic and herbs served with chips, peas, onion rings and mushrooms |
£9.50 | |
| (All steaks are approximate uncooked weights) | ||
Desserts | ||
| Apple Pie & Custard | £3.50 | |
| Syrup Sponge & Custard | £3.75 | |
| Spotted Dick & Custard | £3.75 | |
| Banana Split | £3.95 | |
| Lemon Brulee | £3.95 | |
| Profiteroles with Chocolate Sauce | £3.75 | |
| Ice Cream - Vanilla, Strawberry, Chocolate, Mint Choc Chip or Toffee | £3.25 | |
| Lemon Sorbet | £3.25 | |
| Cheese & Biscuits - Cheddar or Stilton | £4.25 | |